Harischandra Red String Hopper Flour 700g

Harischandra Red String Hopper Flour is a high-quality flour blend specifically designed for making string hoppers (idiyappam), a popular Sri Lankan dish. The flour is finely ground to ensure a smooth texture, allowing you to create delicate and soft string hoppers that hold their shape well after steaming. It is easy to prepare and yields light, airy noodles that pair perfectly with curries, sambols, or coconut milk. As a product of Harischandra, a trusted Sri Lankan brand, this flour guarantees consistent quality, making it a reliable choice for preparing authentic, homemade string hoppers.