MD Goraka Paste is a flavorful condiment made from the tamarind-like fruit of the Garcinia Cambogia tree, commonly known as Goraka. This paste is a key ingredient in many South Asian and Sri Lankan dishes, adding a tangy and slightly sour flavor that enhances curries, soups, and sauces. It is often used in traditional recipes for fish, meat, and vegetable curries, helping to balance the richness of the dish with its unique acidity. MD Goraka Paste is a convenient and easy-to-use version of this essential ingredient, perfect for adding a burst of authentic flavor to your cooking.