MD Low Suger Mixed Fruit Jam 330g

MD Low Sugar Mixed Fruit Jam is a variation of the traditional mixed fruit jam that contains a reduced amount of sugar compared to regular jams. The jam is made with a blend of fruits such as mango, apple, pineapple, and other seasonal fruits, which provide a natural fruity sweetness. To keep the sugar content low, this version typically uses a smaller amount of added sugar, often complemented by the natural sugars found in the fruits themselves. Pectin may be used to help thicken the jam to the desired consistency, making it spreadable while maintaining a healthier profile. This low-sugar option is ideal for those who want to enjoy the rich, fruity taste of jam while minimizing their sugar intake, making it perfect for toast, desserts, or as an ingredient in cooking and baking.